Join us for our evening team-up wine-ing + dining with with Dare Bottleshop
Boema + Dare Bottleshop
Mixed greens, heirloom cantaloupe, pears, goat cheese, and toasted almonds, tossed in a blood orange vinaigrette.
White pizza topped with fontina, pulled pork, and caramelized onion jam, finished with arugula.
San Marzano tomato sauce topped with mozzarella & provolone, brussel sprouts, red onion, artichokes, and Castelvetrano olives, finished with pecorino.
Pumpkin cheesecake topped with vanilla gelato.