Mixed greens topped with cucumber, goat cheese, cherry tomatoes, Greek olives and roasted garlic vinaigrette

Served with a Latin citrus-chile sauce and focaccia

White pizza with smoked mozzarella, Italian sausage, red onion, red pepper flakes

San Mariano Tomato, roasted garlic, Greek olives, sun-dried tomato, goat cheese, fresh oregano

served with whipped cream and raspberry coulis

served with a scoop of vanilla gelato

served with a scoop of lemon gelato

This lightly bubbly orange natural sparkler from Cali is the ultimate in cool. Created from the aromatic Malvasia Bianca. Notes of nectarine blossom, frangipane, and honeysuckle.

Grenache/Carignan blend from Labadens: "Ventoux Fanny." Two old friends create this beautifully round, ripe red that finishes with a spicy tannic kick.