Wine Supper Series
Join us for our evening team-up wine-ing + dining with with Dare Bottleshop
Boema + Dare Bottleshop
Join us for our evening team-up wine-ing + dining with with Dare Bottleshop
Boema + Dare Bottleshop
Gorgonzola, brie, burrata, soppressata, capicola, grapes pickled red onions, habañero bacon jam, cornichons, crostini
Mixed greens, red apple, red onion, chopped Swiss cheese, almonds, dried apricots, mango habañero vinaigrette
White pizza topped with bresaola, dried figs, stracciatella, dried figs, and finished with fresh arugula
White pizza topped with fontina, trumpet mushrooms, spinach, feta, and roasted garlic
Triple Layer Chocolate Cake
Chocolate Chip Pizza Cookie served with a scoop of vanilla gelato
Mixed greens, radicchio, black olives, red onion, cherry tomatoes, feta, fresh oregano, Italian dressing
Bruschetta Pie: White Pizza with mozzarella topped with fresh chopped plum tomatoes, basil, and fresh garlic, and finished with a balsamic drizzle
Carrot Cake served with a scoop of vanilla gelato
Called "Large Soif," which roughly translates to "Big Gulp" in French. Biodynamic from Anjou within the Loire, lively & richly textured.
From the Bergerac region of France, this fun, light, biodynamic red is a blend of famous grapes and obscure local varietals. An easy-drinking red for a warm weather day!
Peloton de la Muerte Mezcal, Yellow Chartreuse, Aperol, Lime
