Vegan Menu

SMALL PLATES

VEGAN FOCACCIA BREAD 9

Served with our house San Marzano tomato sauce.
WARM WHITE BEAN ANTIPASTO 13

Marinated white beans, roasted peppers, focaccia bread.
VEGAN ROASTED CAULIFLOWER 13

Oven roasted spiced cauliflower, fresh parsley.

SALADS

GARDEN 10

Mixed Greens with cherry tomatoes, balsamic dressing
VEGAN ARUGULA 14

Equinox Farms Arugula with long stem artichokes, toasted almonds, citrus vinaigrette.
VEGAN AUTUMN 14

Equinox Farm mixed greens, sliced red onion, roasted butternut squash, pumpkin seeds, balsamic vinaigrette.

SPECIALTY PIZZA

MARINARA 15

San Marzano tomato, garlic, cherry tomatoes, fresh oregano & basil, extra virgin olive oil. (no cheese)
VEGAN MARGHERITA 19

San Marzano tomato, shredded vegan mozzarella, fresh basil & extra virgin olive oil
VEGAN VEGETARIANA 19

San Marzano tomato, vegan mozzarella, chopped artichokes, truffle marinated wild mushroom, roasted garlic, fresh basil, Calabrian chili oil drizzle.
VEGAN CARCIOFO 18

Chopped artichokes, roasted garlic cloves, vegan cheese, red pepper flakes, Calabrian chili oil drizzle.
VEGAN TARTUFO 20

Truffle marinated wild mushrooms, garlic, vegan cheese, topped with fresh arugula.

DESSERT

Seasonal Berry Tart 12 GF

Served on a mixed nut crust with raspberry sorbet.
Italian Sorbet 10 GF

ask your server for our current selection.

*Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. All take-out items should be refrigerated if not consumed soon after pick up. A 20% gratuity will be added to parties of 6 or more.

Before placing your order, please inform your server if a person in your party has a food allergy.

Wine Supper Series

VEGAN MENU

SMALL PLATES

SALADS

SPECIALTY PIZZA

DESSERT